In Old San Juan, you’ll find plenty of island fare and criolla cuisine— home cooking flavored by Spanish and African influences. Try some mofongo, mashed fried green plantains often stuffed with meat, or snack on some codfish fritters, called bacalaitos.

San Juan, Puerto Rico, is a culinary haven that beckons food lovers with its vibrant flavors and authentic local dishes. Explore the city's unique gastronomic scene and discover the tantalizing tastes that define Puerto Rican cuisine:

Mofongo: Begin your culinary journey with Mofongo, a beloved Puerto Rican dish made from fried green plantains mashed with garlic, olive oil, and chicharrón (pork cracklings). It's a flavorful and hearty treat.

Lechón: Indulge in the succulent goodness of Lechón, Puerto Rico's famous roast pork. Head to a Lechonera, a local eatery specializing in this dish, and savor the crispy skin and tender meat.

Tostones: Tostones are a delightful snack or side dish made from twice-fried green plantains. They're often served with a garlicky dipping sauce called mojo.

Arroz con Gandules: Don't miss the chance to try Arroz con Gandules, a traditional Puerto Rican rice dish cooked with pigeon peas, saffron, and a blend of spices. It's a staple of festive occasions.

Rum: Puerto Rico is renowned for its rum production. Visit a local distillery to sample some of the finest rums, or enjoy classic cocktails like the Piña Colada made with Puerto Rican rum.

Pastelitos: Satisfy your sweet tooth with Pastelitos, flaky pastries filled with sweet cheese, guava, or other delectable fillings. They're a delightful snack available at bakeries across the city.

Bacalaitos: Bacalaitos are crispy codfish fritters, a popular street food in San Juan. Enjoy them hot and freshly fried from a food vendor.

Aguacate Salad: Savor the freshness of Aguacate Salad, a simple yet delightful dish featuring ripe avocados, onions, tomatoes, and a drizzle of olive oil.

Café con Leche: Start your day with a classic Puerto Rican breakfast: Café con Leche, a rich coffee with steamed milk. It's the perfect way to kick-start your morning.

Sofrito: Sofrito is the flavorful base of many Puerto Rican dishes, made with ingredients like garlic, onion, peppers, and herbs. It's the secret behind the island's mouthwatering flavors.

San Juan's local cuisine is a delicious blend of Spanish, African, and Taino influences, resulting in a unique and savory experience. Whether you're savoring traditional dishes or exploring modern twists on Puerto Rican cuisine, you're in for a culinary adventure that will leave your taste buds dancing with delight.